Wine & Cocktails
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Wine List and Bar Menu
Wine List
Pours
Flights
2 ounce Tasting Pours | Select Three of the Following |13.00
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Oxford Landing | Chardonnay - Australia
The palate shows the slightest hint of oak as cinnamon and spice, highlighting the complexity derived from barrel matured reserve wine. Pairs well with Crusty Breads & Hollandaise Sauce.
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Chateau Montaud | Rose - France
Rich-tasting and well-crafted, with flavors of honeysuckle, red cherry and spice. Creamy and lush on the finish. Pairs well with Salads
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A to Z | Riesling - Oregon
Lime Zest & Tangerine Aromas mingle with Apricot, Gooseberry, Honey, Mint & Jasmine. Pairs well with Spicy Dishes.
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Collin Barollet | White Burgundy - France
Produced from the Chardonnay Grape. Pale yellow color. On the nose citrus, lilacs, white peaches and oak. On the palate light bodied with medium acidity and a long lemon finish. Pairs well with Chicken Dishes.
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